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June's Featured Items

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Entrees

Delectable, mouthwatering main courses

Poached Salmon

$25 per person

Alaskan salmon, drizzled with cucumber dill sauce and served with wild rice on the side 

Beef Tenderloin

$23 per person

AAA, served with a horseradish dipping sauce with a green house salad on the side

Pasta Primavera

$18 per person

Vegetarian gluten free penne with red onion, carrot, broccoli, bell pepper, yellow squash, zucchini, tomatoes and garlic

Braised Duck Breast

$20 per person

Pork based curry sauce with roasted root vegetables


Desserts

Syrupy and candied sweets

Cookie Platter

$7 per person

Peanut butter, chocolate chip, caramel, pistachio, cinnamon

Pie Platter

$12 per person

Apple, custard, cream, lemon meringue, banana

Cake Platter

$11 per person

Coffee, black forest, cheery cheesecake, vanilla, carrot 

Assorted Platter

$12 per person

Brownies, donuts, yogurts, jello, fruits

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